JEONBUK NATIONAL UNIVERSITY
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Optimize culture conditions of bacillus subtilisOptimize culture conditions of bacillus subtilis Test host Jung Yoo-Min Test Purpose and Contents Select the optimum medium and establish fermentation conditions such as temperature, pH, aeration rate and agitation speed to apply B. subtilis to stater by mass-producing B. subtilis. -
Development of bioactive product to increase immunity through liquid culture of sparasis crispa hyphaDevelopment of bioactive product to increase immunity through liquid culture of sparasis crispa hypha Test host Park Nam-Gyu Test Purpose and Contents Select the optimum condition to extract protein-bound polysaccharide efficiently from cauliflower mushroom fruit body and hypha in diverse ways, and check separation of protein-bound polysaccharide from cauliflower mushroom extract through chromatography. -
Monascus rubber solid state fermentationMonascus rubber solid state fermentation Test host Choi Myung-Joon, Lee Joo-Hee Test Purpose and Contents Establish scale-up fermentation condition with solid state fermentation substrate selection and large-scale solid state fermentation system for high production of Monacolin-K which is metabolite of M.ruber, -
Establish culture conditions of microorganism with LEDEstablish culture conditions of microorganism with LED Test host Enkhtsetseg Test Purpose and Contents Establish conditions of color, strength and time in LED suitable to growth of each strain such as M.ruber and B. subtilis. -
Maintenance and Storage of Good Enzyme through ScreeningMaintenance and Storage of Good Enzyme through Screening Test host Park Chan-woo Test Purpose and Contents Carry out fermentation with mulberry to maintain and keep good enzyme and select/store good strains in the standard of alcohol, pH, acidity and voltaic acid.